March 8, 2011

Turkey Apple Brie Panini

Fast, easy, and it even taste great!

Italian or french bread
Shaved turkey breast lunch meat
1 apple sliced thin
3 Tbs Apple Butter
1 tsp Mayo
1 tsp Mustard

Mix together the apple butter, mayo an mustard. (if you have some dijon mustard on hand add about a half of a tsp of that too to spice it up a bit. If you don't have it no worries, it taste just fine without it)
Slice the bread 1/2 inch thick. Spray one side of each of the slices of bread with Pam or a spray butter. Toast in a fry pan until slightly brown. Flip and repeat only this time adding your apple slices, turkey brie and apple butter mayo. Cook a few minutes until the bread is toasted and flip and toast the other side. I like the inside of my sandwich toasted too if not you can skip that part and only toast the outside.


  1. Looks delicious, I LOVE Brie! New follower from the mingle with us hop, stop on by if you get the chance :)

  2. YUMMO!!
    Awesome blog!
    So glad I found you through the hop :-)
    I'm your new follower on GFC.
    You can reach me at:

  3. Wow, looks yummy! :) Found you on the Mingle with Us blog hop. Followed you on GFC. Hope you can take the time to follow me back. Thanks!

    Roller Coaster Ride

  4. That looks yummy!

    I'm visiting from the Mingle With Us Blog Hop. I blog at Family Musings.